南京师范大学：《营养学》课程PPT教学课件（英文版）第三章 Nutritional Evaluation and Authropometry

Professor Jin BQ Department of Food Science & Nutrition NJNU

Professor Jin BQ Department of Food Science & Nutrition NJNU

Nutritional Status1 (Human Physiological Status)

Nutritional Status1 (Human Physiological Status)

Nutritional Status2 •Physics/Physiology •Mentality/Psychology Influent on the dietary behavior or eating custom, according to their religion, ethnic, culture & economics

Nutritional Status2 •Physics/Physiology •Mentality/Psychology Influent on the dietary behavior or eating custom, according to their religion, ethnic, culture & economics

Nutritional Survey & Surveillance ⚫ Collecting Data from Family and Community in Investigation ⚫ Learning information in the society, such as lifestyle, eating hobbit, ethnic, religion, economic level, culture and social background. ⚫ Surveying the change, development and transaction

Nutritional Survey & Surveillance ⚫ Collecting Data from Family and Community in Investigation ⚫ Learning information in the society, such as lifestyle, eating hobbit, ethnic, religion, economic level, culture and social background. ⚫ Surveying the change, development and transaction

⚫ Suggestion or Advice for our Government ⚫ Scientific or Reasonable Opinion for People Objectives

⚫ Suggestion or Advice for our Government ⚫ Scientific or Reasonable Opinion for People Objectives

Content Nutrition Status with Health Level Life Expenditure Nutritional Deficiency Metabolic Diseases

Content Nutrition Status with Health Level Life Expenditure Nutritional Deficiency Metabolic Diseases

Methods ⚫ Nutritional Survey ⚫ Anthropometry (3d ) ⚫ Biochemical Test/Blood or Serum

Methods ⚫ Nutritional Survey ⚫ Anthropometry (3d ) ⚫ Biochemical Test/Blood or Serum

Parameter of Anthropometry ⚫ Body Weight & Height (P201) ⚫ Broca (WB) = BH (cm)-100 (P201) ⚫ Body Mass Index for weight judgment(202) BMI = BW(kg)/ BH(m)2 (202) ⚫ Arm Circle (202) ⚫ Skinfold (202) ⚫ Body Density (P 203) ⚫ Body Fat (%)=[(4.95/D)-4.50] ×100% ) (P 203) ⚫ Grip

Parameter of Anthropometry ⚫ Body Weight & Height (P201) ⚫ Broca (WB) = BH (cm)-100 (P201) ⚫ Body Mass Index for weight judgment(202) BMI = BW(kg)/ BH(m)2 (202) ⚫ Arm Circle (202) ⚫ Skinfold (202) ⚫ Body Density (P 203) ⚫ Body Fat (%)=[(4.95/D)-4.50] ×100% ) (P 203) ⚫ Grip

Parameters & Corrective ⚫ 身高、坐高 10.0 cm±0.1cm ⚫ 体重 10.0kg±0.1kg ⚫ 标准体重 Broca (WB) = BH (cm)-100/105 ⚫ 体质指数 BMI = BW(kg)/ BH(m)2 ⚫ 头围,上臂围,胸围,腰围,臀围 1.0 cm±0.1cm ⚫ 皮褶厚度 1.0 mm±0.1mm ⚫ 体脂含量 BF%=[(4.95÷D) - 4.50] ×100% ⚫ 握力 1.0kg±0.1kg

Parameters & Corrective ⚫ 身高、坐高 10.0 cm±0.1cm ⚫ 体重 10.0kg±0.1kg ⚫ 标准体重 Broca (WB) = BH (cm)-100/105 ⚫ 体质指数 BMI = BW(kg)/ BH(m)2 ⚫ 头围,上臂围,胸围,腰围,臀围 1.0 cm±0.1cm ⚫ 皮褶厚度 1.0 mm±0.1mm ⚫ 体脂含量 BF%=[(4.95÷D) - 4.50] ×100% ⚫ 握力 1.0kg±0.1kg

Anthropometer1 Body Height

Anthropometer1 Body Height