安徽科技学院：《大学英语读写》课程教学资源（PPT课件，四级）Unit 7 The Luncheon

The Luncheon www.yoyocici.com Kpbz.Net

The Luncheon

I.Introduction Il.Global ReadiNg Ill.Detailed Study IV.Summary V.Conclusion

I. Introduction II. Global Reading III. Detailed Study IV. Summary V. Conclusion

httD://hompy.sayclub.com/dol004 About the Author William Somerset Maugham (1874-1965),an English writer of short stories,novels and plays, was born in Paris,where his father was counselor at the British Embassy.Both of his parents died before he was ten,and he went back to England to live with his father's brother,a clergyman.He was educated at King's School,Canterbury,and later in Germany at Heidelberg University.He studied medicine,but after receiving his degree at St. 的 Thomas's Hospital in London,devoted the rest of his life to literature

About the Author William Somerset Maugham (1874-1965), an English writer of short stories, novels and plays, was born in Paris, where his father was counselor at the British Embassy. Both of his parents died before he was ten, and he went back to England to live with his father’s brother, a clergyman. He was educated at King’s School, Canterbury, and later in Germany at Heidelberg University. He studied medicine, but after receiving his degree at St. Thomas’s Hospital in London, devoted the rest of his life to literature

httD://hompy.sayclub.com/doioo4 划01昌含01后口是 He has achieved success as a novelist with such novels as Of Human Bondage(1915),The Moon and Sixpence (1919),Cakes and Ale (1930),and The Razor's Edge (1944);and as a dramatist with such plays as The Circle(1921) and Our Betters(1923);but his greatest success has been gained,perhaps,by his short stories. w.Somerset Maugham British novelist w.Somerset Maugham earned a reputation for cynicism and simplicity of style with his 1915 masterpiece Of Human Bondage.The semi-autobiographical book takes a realistic approach and chronicles a young medical student's struggle towards maturity

He has achieved success as a novelist with such novels as Of Human Bondage (1915), The Moon and Sixpence (1919), Cakes and Ale (1930), and The Razor’s Edge (1944); and as a dramatist with such plays as The Circle (1921) and Our Betters (1923); but his greatest success has been gained, perhaps, by his short stories

httD://hompy.sayclub.com/dol1004 H01昌0启口名 Chinese food and Western food 1)Chinese food: Chinese food can be roughly divided into Northern and Southern styles of cooking.In general,Northern dishes are relatively oily and the use of vinegar and garlic tends to be quite popular.Wheat,processed into pasta,also plays an important role in Northern cooking;noodles,dumplings Chinese food steamed,stuffed buns,fried meat dumplings,and steamed bread are just a few of the many flour based treats enjoyed in the north of China.The best known regional variations of Northern Chinese cuisine include those of Beijing,Tianjin, Cand Shandong

Chinese food and Western food 1) Chinese food: Chinese food can be roughly divided into Northern and Southern styles of cooking. In general, Northern dishes are relatively and the use of vinegar and tends to be quite popular. Wheat, into pasta, also plays an important role in Northern cooking; noodles, , steamed, stuffed buns, fried meat dumplings, and are just a few of the many flour based treats enjoyed in the north of China. The best known regional variations of Northern Chinese include those of Beijing, Tianjin, and Shandong. oily ___ _____ garlic processed _________ _________ dumplings ____________ steamed bread cuisine ______

httD://hompy.sayclub.com/dolo04 划0昌含01后口是 Representative of Southern cooking styles are Sichuan and Hunan cuisine,famous for their liberal use of chili peppers.Within the whole of Southern cooking, the Jiangsu and Zhejiang regions emphasize freshness and tenderness,while Guangdong cuisine tends to be somewhat sweet and always full of variety.Rice and its byproducts,including noodles,cakes,and congee form the typical foundation for Southern dishes. A typical banquet consists of four appetizer dishes, such as cold cut platters;six to eight main courses;then one savory snack type dish and a dessert

Representative of Southern cooking styles are Sichuan and Hunan cuisine, famous for their liberal use of . Within the whole of Southern cooking, the Jiangsu and Zhejiang regions emphasize freshness and , while Guangdong cuisine tends to be somewhat and always full of variety. Rice and its byproducts, including noodles, cakes, and form the typical foundation for Southern dishes. A typical consists of four appetizer dishes, such as cold cut platters; six to eight ; then one savory snack type dish and a dessert. chili peppers ___________ __________ tenderness _____ sweet congee ______ _______ banquet main courses ___________

httD://hompy.sayclub.com/dol004 H01昌0启口名 2)Western food Directions:Look at the pictures and sort out the ones that belong to the following courses. First course:s starters such as soup,juice and fruit cup

First course: 2) Western food Directions: Look at the pictures and sort out the ones that belong to the following courses. starters such as soup, juice and fruit cup

httD://hompy.sayclub.com/dol004 划0昌含01后口是 Second course:main course such as pork,shrimps,beef,lamb chops and duckling

Second course: main course such as pork, shrimps, beef, lamb chops and duckling

httD://hompy.sayclub.com/dol1004 划01昌0启口会 Third course:dessert such as pie,cheesecake,salad,ice-cream and some drinks

Third course: dessert such as pie, cheesecake, salad, ice-cream and some drinks

httD://hompy.sayclub.com/dol004 划0官昌01启口是 Warm-up Questions Have you ever experienced any awkward situation when you don't have enough money with you?How do you manage to get out of such an embarrassment? 2. When handed the menu by your host,do you hesitate to choose expensive dishes or just pick whatever you like? 3 When a man and a woman go out for a meal together,should the man always pay?

Warm-up Questions 1. Have you ever experienced any awkward situation when you don’t have enough money with you? How do you manage to get out of such an embarrassment? 2. When handed the menu by your host, do you hesitate to choose expensive dishes or just pick whatever you like? 3. When a man and a woman go out for a meal together, should the man always pay?